Wednesday 16 December 2015

Friday 29 May 2015

Haute couture

Opening the new shop, having a window to the street and getting positive media attention has really made a difference to daily work. Many new happy customers and more challenging work. This is what we can call "haute couture".











Monday 9 March 2015

Opening the new shop brought the sun out

Thank you everybody for a good time on Saturday. It seems like opening the new shop brought also the sun out in Turku. 








The two wonderful years in the Santirso studio has now ended and we will continue in the Santirso Couture Shop, Linnankatu 8, Turku 


Monday 2 March 2015

Santirso Renaissance Fashion Show, Caviar Club Awards gala, 27.2.2015

A perfect evening for a stylish fashion show. Thank you everybody for your help.
It was a night to remember for a long time. Very beautiful!
















Monday 16 February 2015

Santirso in Häät magazine

The wedding fever for spring and summer weddings is rising. From the magazine Häät brides can get nice ideas to complete their wedding outfit. Here example of a Santirso headpiece:




Friday 9 January 2015

Inspiration from Florence for 2015

Some inspirational photos from Florence for 2015. In March you can find new Santirso products with materials from Florence in the new Santirso Couture Shop in Turku, Linnankatu 8.





Tuesday 2 December 2014

Time to expand

Exciting times!
Santirso Pasión will expand and open a new shop in 2015 in the center of Turku. More information in the beginning of next year.


Tuesday 28 October 2014

Santirso Couture at Autumn Issue Fashion Show, Showroom, Turku

The Autumn issue Fashion Show was arranged in nightclub Showroom in Turku, Friday 24.10.2014. The place was buzzing and full of people. Santirso Couture participated in the fashion show with a dress. After the fashion show we got to listen to some good live music.






Wednesday 8 October 2014

Spanish Michelin chefs in Food & Fun, Turku

De la tierra al cielo - From earth to heaven

During the Food & Fun event in Turku 1.-5.10.2014 we had the luck to have two Spanish chefs at the Pinella restaurant (oldest restaurant in Finland). The food experience was like touching heaven from these Michelin level chefs. From the starter to dessert, it was really like taking off from the earth and flying to the clouds to touch the sky.

The starter, Trout tartar with apple, smoked eel and fish roe, already put an high level for the rest of the menu. The healthy part of the menu, Cocotte of autumn mushrooms, and vegetables with foie gras, gave again a good reason, why there should always be a vegetable dish on any menu. The real climax arrived with the main dish, Pigeon risotto and crying olives. Well, the chef's themselves warned us; "this is not a normal risotto". When dessert arrived, Pear, hazelnut and Earl Grey, the sky wasn't anymore the limit.

We were also lucky to have the chance to enter the kitchen to say hello to the Torres brothers. And Pinella being on of the most stylish restaurants in Turku, I can really recommend these kind of experiences to anyone, and let's hope we see the Torres brothers soon again in Turku.

De la tierra al cielo. Hermanos Torres. Cocineros michelín en turku.
Tocando el cielo con la experiencia culinaria de los artistas cocineros. 
Totalmente recomendable para una tarde de experiencias nuevas de sabor único. 
Gracias por venir hasta Finlandia y bienvenidos de nuevo!
Ha sido un placer conoceros